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Eisbock
Malty, Rich, Sweet, Dark Fruit, Full-bodied
Season(s)
Overall Flavor Profile
Overall Intensity
Color
IBU Range
ABV Range
Winter
Malt: Toasty & Nutty
Extreme
Deep Copper - Dark Brown
-
25
35
9 - 14%
Special Food Flavors
Alcohol, Bourbon, Chocolate, Coffee, Dark Cherry, Malty & Sweet, Rich & Savory, Roasted, Sweet
Common Examples
Schneider Aventinus Weizen-Eisbock, Kulmbacher Eisbock, EKU 28
Official BJCP Style Description
Recipe Search
Video Search
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